Cayenne was used by
Native Americans as a pain reliever and to halt infections. It was also
used for toothache, arthritis and to aid digestion. This herb has
anti-bacterial properties, can stimulate blood flow and is rich in
vitamins, minerals and antioxidants. Many people consume cayenne to
maintain cardiovascular health. Studies suggest that it may be able to
reduce triglyceride levels and platelet aggregation in the blood.
CAUTION: Hot peppers like Cayenne may irritate the skin. Use
care when handling. Taking large amounts of Cayenne could cause stomach
discomfort.
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