Approx. 110 Seeds/Pkg. Spicy Oriental favorite. Distinct cinnamon/clove flavor and aroma, with the spiciness of cumin. Used in oriental cooking, sushi and salad mix. Red Shiso colors radish pickles and "umeboshi" plums.
Edible Flowers: The flowers are a
flavorful addition to salads and Asian dishes. Pairs well with fish,
rice, noodles, and cucumbers. The minty, basil-like flavor has hints of
clove and cumin.